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Omiya Yokocho, the food alley outside the Sengen shrine gate, where the Fujinomiya yakisoba stalls gather — the sound and smell of hot iron never stop. Made with firm steamed noodles and crisped pork fat, this is the dish that launched Japan's whole B-grade gourmet phenomenon.
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11 minutes walk from Fujinomiya Station
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Please mind your manners and do not disturb others.
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